Pumpkin Oat Bowl


Ingredients:


· 1 cup ONLY OATS Rolled oats

· 1 ½ cup almond milk (or milk of choice)

· ¼ cup pumpkin puree

· 1 tbsp maple syrup or honey

· ¼ tsp cinnamon

· 1/8 teaspoon cloves

· 1/8 teaspoon nutmeg


How to make it on the stove:

1. Add the oats to a small pot and add milk. Cook over medium heat, bring to a simmer.


2. Add in the pumpkin puree, cinnamon, nutmeg, cloves and maple syrup. Stir to combine.


3. Cook for about 7-10 minutes. Just until the oats are softened and cooked.


4. Top with additional maple syrup, nutmeg and a small amount of heavy cream for an ultimate breakfast treat!

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DISTRIBUTED BY:

Westoak Naturals Inc.
701 45th Street East
Saskatoon, SK
S7K 0W4

CONTACT US:

info@myonlyoats.com

Tel: 1-306-850-5557

 

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